Milwaukee Distillery Breaks New Ground with Artisanal Brandy and Bourbon Innovations

Milwaukee Distillery Continues Brandy And Bourbon Innovation A Milwaukee distillery is making waves in the spirits industry with its innovative approach to brandy and bourbon cocktails. Central Standard Craft Distillery, founded by Pat McQuillan and Evan Hughes, has launched a series of bottled Old Fashioned Cocktails, including a 1.75 L Brandy Old Fashioned and a 750 ml Bourbon Old Fashioned. The distillery's decision to launch the bottled cocktails comes after the success of its first 1.75 L cocktail, a Brandy Old Fashioned, which was released in the summer. According to Pat McQuillan, "The reaction to the brandy was so positive we wanted to make sure we got the bourbon out this fall." The distillery's cofounder added that the Brandy Old Fashioned 1.75 L has been a huge success, prompting them to launch three more skews: 750 ml Brandy Old Fashioned, 1.75 L Bourbon Old Fashioned, and a 750 ml Bourbon Old Fashioned. The release of these bottled cocktails coincides with Wisconsin's month-long celebration of the brandy cocktail, which wrapped up in September. The event highlighted the state's rich history of producing high-quality spirits and its growing reputation as a hub for craft distilleries. Industry experts attribute the success of Central Standard Craft Distillery to its commitment to innovation and quality. "Their approach to creating unique and delicious cocktails is truly innovative," said Jim Kanter, a local spirits expert. "They're not just following trends; they're setting them." The impact of this trend extends beyond the distillery itself. The growth of craft distilleries in Wisconsin has created jobs and stimulated economic growth in the state. According to a recent report by the Wisconsin Department of Revenue, the number of craft distilleries in the state has increased by 25% over the past year. As for what's next for Central Standard Craft Distillery, McQuillan hinted at new releases and collaborations with local businesses. "We're always experimenting with new flavors and recipes," he said. "We're excited to see where this journey takes us." The success of Milwaukee distilleries like Central Standard Craft Distillery is a testament to the state's rich history of producing high-quality spirits and its growing reputation as a hub for craft distilleries. As the industry continues to evolve, it will be interesting to see how these innovative spirit-makers continue to push boundaries and create new trends. Background: Wisconsin has a long history of producing high-quality spirits, dating back to the 19th century when the state was home to numerous grain-based distilleries. The modern craft distillery movement in Wisconsin began around 2010, with the establishment of several small-batch distilleries that focused on producing unique and high-quality spirits. Additional Perspectives: Industry experts attribute the success of Central Standard Craft Distillery to its commitment to innovation and quality. "Their approach to creating unique and delicious cocktails is truly innovative," said Jim Kanter, a local spirits expert. "They're not just following trends; they're setting them." *Reporting by Forbes.*