Sparklers on Champagne Bottles Likely Caused Deadly Swiss Bar Fire, Killing 40

CRANS-MONTANA, Switzerland – A fire at a bar in the Swiss ski resort of Crans-Montana, likely sparked by sparklers placed on champagne bottles, resulted in the deaths of 40 people and injured 119 in the early hours of New Year's Day. According to authorities, the flames spread rapidly after the sparklers came "too close to the ceiling."

The blaze, which primarily affected teenagers in the bar's basement, has prompted investigations into potential safety regulation violations and the effectiveness of emergency response measures in crowded venues, according to the New York Times. The incident has also led to desperate searches by families seeking information about the injured.

Valais Attorney General Beatrice Pilloud stated at a news conference on Friday that the investigation would focus on several key areas. These include the materials used in the bar's construction, the adequacy of its fire safety measures, its permitted capacity, and the actual number of people present at the time of the fire, according to the BBC. The investigation will determine if any prosecutions are warranted.

Footage from the scene showed individuals attempting to extinguish the flames as the fire rapidly engulfed the bar. The BBC reported that the investigation will explore whether prosecutions will be necessary.

The incident has raised serious questions about the safety of using sparklers in enclosed spaces, particularly in crowded bars and nightclubs. Authorities are urging establishments to review their fire safety protocols and ensure they are in compliance with all applicable regulations. The investigation is ongoing.